Panadería, a quarterly magazine in both print and digital formats, is an essential marketing resource delivering valuable insight into America's rapidly increasing Hispanic market. The connection with Hispanic bakery segments allows Panadería to focus on the people, techniques and products at Hispanic bakeries across North America. Don't miss this opportunity to reach this dynamic, growing and powerful segment of the industry.
PANADERÍA IS YOUR DIRECT RESOURCE TO HELP ESTABLISH A SUCCESSFUL CONNECTION
WITH HISPANIC BAKERS.
2019 EDITORIAL CALENDAR
MARCH: THE INSPIRATION ISSUE
Stories of inspiration from innovative panaderías that are proving that hard work and determination can do wonders.
Ad/Materials Deadline: February 1
JUNE: THE SNACKING ISSUE
Find out new and different ideas for Hispanic snack foods that appeal to a wide range of customers across the country.
Ad/Materials Deadline: May 1
SEPTEMBER: THE COMMUNITY ISSUE
Read how family-owned panaderías are connecting to local communities to strengthen ties to their neighborhoods.
Ad/Materials Deadline: August 1
DECEMBER: THE MARKETING ISSUE
Creative ways panaderías market their products to kids and create lasting impressions (and sales) with
Ad/Materials Deadline: November 1
bake helps an industry of artisans advance and grow their retail and foodservice businesses.
The audience of retail, intermediate wholesale and foodservice bakers and dessert professionals are within reach through bake and bakemag.com media products from Sosland Publishing Company.
4801 Main St. Suite 650
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