A dynamic news source for a dynamic industry
Long recognized as the baking industry’s most trusted source of news and information, Baking & Snack offers compelling coverage and analysis of ingredient and equipment technologies, breaking industry news, equipment and facility investment, and the latest industry trends.
Meet the team
Charlotte Atchley
Editor
Dan Malovany
Executive Editor
Keith Moore
Managing Editor
Michelle Smith
Features Editor
Taryn Parker
Digital Media Associate Editor
Lucas Cuni-Mertz
Associate Editor
Mike Gude
Group Publisher, Baking & Snack, Milling & Baking News and Food Business News
James Boddicker
Publisher, Baking & Snack
Bruce Webster
Publisher, Food Business News
Dave DePaul
Associate Publisher
Matt O’Shea
Associate Publisher
Tom Huppe
National Account Executive
Josh Buttshaw
Media Sales Representative
Lily Alvarez
National Account Executive
Lauren Juliana
Inside Sales Representative
Source:
1. BPA Report – June 2023
2. Sosland Publishing Circulation
3. Sosland Publishing Circulation – No attempt has been made to identify or eliminate duplication that may exist across media channels