Leadership
With an unrivaled dedication to the industries we serve, we take pride in delivering high-quality news to our readers while also supporting our customers’ goals.
Leadership
Charles Sosland
Chairman and Chief Executive Officer
Staci Greco
Chief Financial and Administrative Officer
L. Joshua Sosland
President
Editor-in-Chief, Food Business News Editor, Milling & Baking News
Editor-in-Chief, Food Business News Editor, Milling & Baking News
Meyer Sosland
Chief Operating Officer and Executive Editor
Neil Sosland
Executive Editor, Markets
Editorial
Charlotte Atchley
Editor, Baking & Snack
Kimberlie Clyma
Editor, Pet Food Processing
Joel Crews
Editor, MEAT+POULTRY
Arvin Donley
Editor, World Grain
Keith Nunes
Editor, Food Business News
John Unrein
Editor, bake, Supermarket Perimeter
Monica Watrous
Editor, Food Entrepreneur
Publishers
Mike Gude
Group Publisher, Baking & Snack, Milling & Baking News and Food Business News
James Boddicker
Publisher, Baking & Snack
Dave Crost
Publisher, MEAT+POULTRY, Pet Food Processing
Troy Ashby
Publisher, bake, Supermarket Perimeter
Matt O'Shea
Publisher, Dairy Processing
Dan Flavin
Publisher, World Grain
Production
Carrie Fluegge
Digital Advertising Manager
Kathi Gilleland
Senior Director of Marketing and Promotions
Jon Hall
Director, Digital Media
Dustin Pickman
Audience Development Manager
Elisabeth Spillman
Design Services Manager
Nora Wages
Advertising Manager
Jim White
Promotions Marketing Manager
Corporate
Aubrey Powers
Director of Accounting and Human Resources
Matt Keeling
IT Manager