With an expansive brand portfolio and more than 100 years of experience, we connect food industry professionals to the resources they need to stay ahead of trends and develop business strategies that drive results.
Professionals rely on Sosland Publishing’s family of brands for timely news and insights on the grain-based foods industry. From cutting-edge content on equipment technologies and trends to comprehensive reporting on news and ingredient markets, we deliver an in-depth look at the marketplace through our print publications, websites and buyers guides.
Our coverage of the food and beverage industry has made our publications the go-to resources for executives throughout North America. Reporting on the latest acquisitions, ingredient technologies, executive moves and product innovations, our brands and events offer news and insights that give our readers a competitive edge.
Multilingual reporting on grain, flour and feed processing and market trends positions Sosland Publishing as the leading source for news and information on international grain industries. Executives, purchasing managers and traders turn to our magazines, websites, reports and buyers guides for an in-depth look at the grain, flour and feed processing.
From market trends and purchasing resources to equipment, ingredient and manufacturing insights, our brands give meat and poultry processing professionals a 360-degree view of their industry. A seasoned staff of industry experts who have spent decades establishing relationships with processors deliver late-breaking news and commentary to an engaged community of readers.
Pet Food Processing
With a focus on formulating and operational topics, we cover the development, production, packaging and distribution of pet food. Our in-depth news, analysis and guides help industry professionals stay ahead of the competition, improve their performance and meet their goals.
From business and management issues to the latest in production technology and industry trends to profiles of leading US bakers, our reporting supports retail bakers, intermediate wholesale bakers and artisans as they look to advance their expertise and grow their businesses.
As the one and only media organization covering the fresh perimeter area of retail grocery stores, we are dedicated to providing in-depth content on the bakery, deli/prepared foods, produce, meat/poultry and seafood categories. Our industry-leading news and analysis helps retail grocery executives and buyers increase their understanding of consumer purchasing habits within the fresh perimeter and improve their bottom lines.
Our coverage of the multibillion-dollar dairy industry focuses on the interests of today’s leaders and tomorrow’s decision makers. Through our brands, websites and newsletters, we highlight the issues and opportunities impacting dairy processors across North America.